1. Use overnight meals. Rice is fully rejuvenated after being left overnight, and then fried after the starch is aged. The taste is soft but not sticky, and the grains are separated and connected, so the taste is the best. This is the first secret of cooking fried rice with eggs.
2. There should be fewer eggs than more. Egg fried rice with too many eggs will make it taste greasy. It is "egg fried rice" rather than egg fried rice. Eggs fried rice eggs should be small and broken, and it is best to hide them.
3. Less oil, although more oil can make the fragrance fragrant and the taste slippery, but the energy is too high to be healthy. The most common mistake that laymen make when cooking fried rice with eggs is to put a lot of oil, which is yellow and greasy. Egg fried rice should be mixed with rice and eggs, not oil; Fried rice with eggs should be a mixture of white rice and yellow eggs, not oily.
4. Heat the oil in a hot pot, stir-fry the eggs after the oil is hot, and add the rice after the eggs are basically cooked. It is best to spread the rice in advance to avoid caking and uneven heating.
5. chopped green onion is a must.
6. According to your taste, you can add minced ham, minced pepper, minced carrot, minced cucumber, green beans, minced shrimp, etc. , but the principle is not too complicated. Adding too many things is beneficial to nutrition, but too much flavor masks the original flavor of fried rice with eggs-egg flavor and rice flavor.
7. Egg fried rice generally does not need to add monosodium glutamate, because eggs have a taste-enhancing effect. But no dogma. I am used to adding a little monosodium glutamate to fried rice with eggs, which makes me feel fuller. Try it yourself and you'll know the difference.
8. Fried rice with eggs is best served with pickled mustard tuber-this is purely a personal feeling, not a secret, hehe.
How can fried rice with soy sauce and eggs be delicious? 1, mix egg yolk and dried rice overnight;
2, hot pot oil, stir-fry and heat for use;
3. Stir-fry with barbecued pork, ham, shrimp and green beans.
4. Add an appropriate amount of egg fried rice and stir fry, add chicken essence, sugar, salt, shrimp powder and a few drops of American soy sauce and continue to stir fry;
5. After smelling the delicious fragrance, add a little shredded lettuce, chopped green onion and a few drops of oil, OK, and you're done.
How to fry fried rice is delicious? Composition details
Appropriate amount of rice
Three eggs.
50 grams of chicken breast
50g ham
6 prawns
6 mushrooms
1 sea cucumber
30 grams of winter bamboo shoots
30 grams peas
Proper amount of onion
Proper amount of salt
Sesame oil right amount
A little cooking wine
A little pepper
Proper amount of lard
Appropriate chicken soup
Recipe guide: You can read recipes without a computer and download them for free. Production steps
1. Get all the materials ready.
2. Spread the rice with a rice spoon for later use.
3. Dice the chicken breast and marinate it with salt, sugar, cooking wine and starch for a while.
4. Ham, winter bamboo shoots, mushrooms and sea cucumbers are all cut into small pieces for later use.
5. Pour a little lard into the wok and heat it.
6. Pour in the chicken and mix well.
7. After serving, add shrimps and stir fry.
8. Pour in diced bamboo shoots and diced mushrooms and stir fry.
9. Add sea cucumber and stir fry.
10. Add ham and continue to stir fry.
1 1. Pour in the fried chicken and continue to stir fry.
12. Add cooking wine.
13. Add a proper amount of salt.
14. Pour a little chicken soup.
15. Stir-fry evenly and turn off the heat to become a mixed topping.
16. Add oil to the pan, heat it, pour in the egg liquid, stir fry until cooked, and take it out for later use.
17. Add some fried chopped green onion to the wok.
18. Pour in the rice and mix well.
19. Pour in the eggs and continue to stir fry.
20. Put half of the freshly fried toppings, pour in the right amount of sesame oil with the rice, and stir well.
2 1. Take out 2/3 of the rice and mix the remaining topping and rice evenly.
22. After frying, cover the rice.
Tips for Fried Rice with Eggs in Yangzhou
A proper amount of lard can be added to fried rice, which can make fried rice taste more fragrant.
Mushrooms can be cooked for 2 minutes in advance to remove astringency.
Mushrooms should also be soaked in advance.
Finally, put the rice in the refrigerator and fry it, which can make the rice clear after frying.
How to mix fried rice soy sauce and taste delicious ingredients
condiments
Mix (cooked) rice with millet.
100g
Eggs (of hens)
1
condiments
oil
Proper amount
dark soy sauce
Proper amount
Chopped green onions
Proper amount
step
1. Second, make the rice clear;
2. Add soy sauce and mix well;
3. Heat the oil pan, first fry the broken eggs for later use;
4. Put the oil in the pot, pour the bibimbap and stir well;
5. When the rice is fried, add the fried eggs and stir well;
6. Sprinkle a lot of chopped green onion and stir fry evenly again!
skill
No eggs, this fried rice tastes like a child!
How to fry fried rice is delicious? Add an egg!
Fried rice with three diced red oil, how to cook fried rice with three diced red oil, and how to cook it is delicious.
two bowls of rice
4 mushrooms
Winter bamboo shoots 1 section
Zucchini 1 segment
Proper amount of oil
Pixian bean paste right amount
Appropriate amount of fried douchi
Garlic 3 cloves
Proper amount of soy sauce
Appropriate amount of pepper
Cumin powder quantity
Slightly spicy and delicious
Frying technology
It takes half an hour.
Simple difficulties
Steps of fried rice in red oil
1
Dice mushrooms;
2
Dice zucchini;
three
Dice winter bamboo shoots;
four
Put a proper amount of oil into the pot, and pour in chopped Pixian bean paste, oil douchi and garlic;
five
Stir-fry red oil with small fire;
six
Pour in diced mushrooms, diced zucchini and diced winter bamboo shoots;
seven
Stir-fry until it tastes good, then pour in a proper amount of soy sauce (if it is salty enough, you can not put it);
eight
Add hot white rice and stir well;
nine
Add pepper powder;
10
Adding cumin powder;
1 1
Stir-fry evenly;
12
Fill in and finish.
Kitchen utensils used: wok
How to fry fried rice with eggs is delicious? 1 meter dry, not too sticky, can be fried. 2. Chop the ham and 3 pieces of garlic, fry the eggs first, then add the ham and garlic, and finally stir the rice evenly, adding salt or soy sauce according to personal taste.