I think if you are a good cook and a creative person, then you can choose to be a food blogger. There is still hope. For example, the two bloggers I pay close attention to are Eclipse and Li Muzi.

The eclipse is represented by a team. The food videos produced are very stylish and warm, and sometimes they are accompanied by warm-hearted stories.

Li Muzi is a single blogger, who lives in the countryside, grows his own vegetables, and then makes them from ingredients to production. It is pure natural, and it has become a food blogger with thousands of fans with only one camera.

Therefore, if there is a real level, being a food blogger is still very promising.