1, Shunde candied haws: made of candied haws pulp and sugar, with bright colors and crisp taste, it is a traditional snack in Shunde.
2. Chicken wing dried bean curd: made of soybeans and mung beans. After making dried bean curd, cut a butterfly-shaped small mouth on it, and then mix with soy sauce, peanut butter, pepper and other seasonings.
3. Foshan shark fin: Fujian, Guangdong and Hong Kong are the main producing areas, and the food tastes delicate. Made of abalone, shark's fin, chicken soup and other high-grade materials.