Fried radish balls: Fried radish balls are my favorite fried food since childhood. When I was a child, I was picky about food, but fried radish balls made me irresistible. Every time my mother buys it, I contract a whole package. Just steamed rice can't be eaten, one meal can't be finished, and the second meal will continue to be eaten. And the fried radish balls taste very good after steaming. Interested friends can try it.
Fried hairtail and fried Tammy fish: Hairtail and Tammy fish are very common in my hometown Laizhou, and they are also a kind of fish that people often eat. Hairtail is slender and Tammy is flat. Hairtail and Tammy fish both smell good when fried. The fried hairtail has soft bones and is not easy to get stuck. Moreover, the fish is delicious and tastes better with rice. Here, I want to tell you that the hairtail that has not been fried will taste better after being steamed twice.
Spicy Fried Rape: This dish is a common home-cooked dish in both Hong Kong dramas and Hong Kong films. In Hong Kong films, whenever family members get together to eat rice, the appearance rate of rape flowers is very high. In real life, spicy fried rapeseed is also a very common home-cooked dish. This dish is simple to cook and delicious. It goes well with rice.
Dry melon rice soup: Dry melon rice soup is delicious. If you just eat melon alone, it doesn't work well with rice. In fact, the essence of this dish lies in soup. Pour wax gourd and dried rice soup on rice to eat. Well, it's delicious. It's no problem at all.
Braised Spanish mackerel: Spanish mackerel is a very common fish in Jiaodong, and Spanish mackerel meat in Laizhou is delicious. Every time we eat Spanish mackerel, it's a time for family reunion. Spanish mackerel in Laizhou is usually stewed, boiled in a large pot, sprinkled with leeks and eaten. Then pour the fish soup of the stewed fish in.
Stewed chicken with potatoes: When I was a child, I was very picky about food and suffered from malnutrition. My mother often cooks chicken stew with potatoes for me. Stewed chicken with potatoes is nutritious and delicious, and vegetable soup can also be poured on rice, which is very delicious.
Roasted kidney beans with potatoes: This dish tastes similar to stewed chicken with potatoes, but it is more vegetarian and suitable for vegetarians.
Dry pot tofu: Tofu has high nutritional value. Common dishes include stewed tofu with Chinese cabbage and preserved eggs in ginger sauce. This kind of dry pot tofu has a unique taste and is very delicious with rice. Whether in theme restaurants or restaurants, this kind of dry pot tofu is a very common dish and one of my favorite restaurant dishes.
Scrambled eggs with zucchini: This kind of scrambled eggs with zucchini is either very soft and will be scattered in one bite. I once ate this kind of zucchini scrambled eggs in a restaurant. Zucchini is not fried in a pan, which is a very technical operation. But the zucchini scrambled eggs made by this method are absolutely delicious. With rice, one bowl is not enough, and two bowls are standard.