Stewed ribs with Chinese cabbage are not only delicious, but also have high nutritional value, and are rich in nutrients such as protein and vitamins. What's more, this time when our chef was cooking delicious cabbage stewed ribs, he also specially matched the delicious Taoyuan Jianmin watermelon sauce, which made the taste better. Next, let's briefly talk about the nutritious and delicious stewed ribs of Chinese cabbage you made. You can't forget it once, and finally there is no soup left.
Delicious stewed ribs with cabbage
Ingredients: ribs, Chinese cabbage, Taoyuan Jianmin watermelon sauce, green onions, ginger, carrots, peppers, aniseed, coriander, sesame oil, soy sauce, cooking wine, monosodium glutamate, pepper and salt.
Practice: 1. Presumably, many friends also like to eat spareribs. Before cooking ribs, we need to rinse them to remove impurities, then cut them into small pieces with a knife and put them in a clean basin. Standby;
2. Next, clean the bought fresh cabbage, remove impurities and cut it into sections with a knife; Wash ginger, drain water, and cut into ginger slices with a knife; Standby;
3. Wash the green onions, remove impurities such as yellow leaves, and cut them into chopped green onions with a knife; Wash carrots and cut them into small pieces with a knife; Standby;
4. Next, rinse the pepper, remove the pepper seeds, and then slice the pepper with a knife; After picking and cleaning coriander, cut it into pieces with a knife; Standby;
5. Pour a proper amount of water into the pot, add the cut ribs, cook the ribs for a while after the fire, and then remove and drain;
6. Then boil the oil in a hot pot. When the oil is hot, add onion, ginger, aniseed and stir-fry until fragrant, add cooked ribs and pour in appropriate amount of water. Skim off the floating foam after the water boils;
7. When the ribs are cooked until soft and rotten, add a proper amount of Taoyuan Jianmin watermelon sauce, soy sauce, cooking wine, monosodium glutamate, sesame oil, pepper and salt to taste, add Chinese cabbage and carrot slices, cook until they are mature and tasty, and then sprinkle with chopped coriander and pepper. Just;
Dear friends, are you all ready to move when you see such delicious stewed pork ribs with Chinese cabbage? You can't help but want to take a bite at once. Stewed ribs with cabbage have a delicious formula, and Taoyuan Jianmin watermelon sauce with strong sauce flavor. I believe everyone can also make delicious stewed pork ribs with cabbage. Friends who like maotai flavor can try it.