1, rice rolls
Rice rolls is one of the top ten famous foods in Guangzhou. It was named rice rolls by Emperor Qianlong because of its pig intestines. Rice rolls is divided into sweet and salty. Salty rice rolls stuffing mainly includes pork, beef, shrimp, pork liver and so on, while sweet rice rolls stuffing mainly includes fruits and vegetables soaked in sugar, and then mixed with fried sesame seeds.
2. barbecued pork
Barbecued pork, a kind of Guangdong specialty meat products, is to hang the pickled lean meat on a special fork and put it in the furnace for barbecue. A good piece of barbecued pork is balanced in fat and thin, soft and juicy, bright in color, salty and sweet in taste and full of honey.
3. Fried rice noodles
Fried rice noodles are famous traditional snacks in Guangzhou. Raw materials include rice noodles, beef, bean sprouts and so on. This is an affordable home-cooked dish that can be cooked at home.
4. Boat porridge
Boat porridge was originally run by these small traders who lived by boats, and it was exclusively supplied to customers at the water's edge and on the boat. Ingredients include sashimi, lean meat, shredded fried dough sticks, peanuts, chopped green onion, shredded eggs, floating skin, jellyfish silk, shredded pork, shredded roast duck and squid. When making, just pour the ingredients into the hot porridge bottom to cook. Because of its smooth taste and delicious taste, it has become one of the top ten famous foods in Guangzhou.
5. Shrimp dumplings
Shrimp dumplings are one of the most famous morning tea steamer foods in Guangzhou. They are steamed with ground flour as skin, fresh shrimp meat, pork sauce and tender bamboo shoots. , and wrapped into a bite-sized jiaozi shape. The skin is thin and white, translucent, soft, tough, refreshing and fresh and mellow. Shrimp dumplings are white and crystal clear, small and beautiful, flexible and delicious, and are deeply loved by people.
6. Ginger milk
As the name implies, ginger milk is a dessert made of ginger juice and milk. The key to production is to pour fresh milk boiled to 70-80 degrees into fresh ginger juice, and the temperature difference between ginger juice and milk makes the milk solidify. The prepared ginger milk has a smooth and tender taste and a unique flavor. This is a very popular snack in Xia Dong in two seasons.
7, fragrant glutinous rice chicken
Lotus-flavored glutinous rice chicken is a major feature of Guangzhou. Wrapped in fresh lotus leaves, it will also give off the fragrance of lotus leaves when steamed. In addition, the smell of chicken, barbecued pork and salted egg yolk can greatly increase people's appetite, which can be used as both a dish and a staple food.
8.water chestnut cake
Water chestnut cake is a traditional dessert snack in southern Fujian, which is steamed by mixing water chestnut powder and sugar water. Named after horseshoe, it is also called horseshoe in Cantonese. Its color is translucent tea yellow, which can be folded without cracking or pouting. It tastes fresh and sweet, melts in the mouth, and is the most popular among the top ten famous snacks in Guangzhou.
9. Barbecued pork bun
Barbecued pork bun is one of the representative points in Xiguan, Guangdong. The most important dough of barbecued pork bun needs proper fermentation. Knead it into a birdcage shape when wrapping it. After steaming, the top of the steamed bread will naturally crack, revealing the stuffed barbecued pork and emitting a burst of fragrance.
10, wonton
Wonton is often called "Wonton" in the Central Plains. Most Cantonese people have a feeling that wonton noodles are hard to give up. Authentic Wonton Noodles is a bit tough, crisp and chewy.