Braised prawns

Ingredients?

One pound of fresh prawns

An appropriate amount of coriander

An appropriate amount of chopped green onion

An appropriate amount of grated ginger

Add an appropriate amount of millet pepper or dried chili pepper according to personal taste

How to make braised green shrimp?

Step one: Wash the prawns and put them in a large bowl or small basin.

Step 2: Pour all the ingredients into the basin, and then add the seasoning: soy sauce (or other vegetable soy sauce) Two spoons, a little salt, MSG, sugar, vinegar, a few drops of sesame oil! If you like braised shrimp oil, you can also add it according to your personal taste!

Step 3: Mix well and serve on a plate!

Tips

1: This is my first time posting a recipe and I am inexperienced, so I forgot to take photos of each step! Hope everyone can forgive me!

2: If there is no chili pepper, you can use chili oil instead! If you don’t like coriander, don’t leave it out!

3: When cooking, it is best to mix it first and then put it aside to let it taste. You can stir it a few times in the middle and wait for other dishes to be ready before putting it on the plate! It tastes better this way!