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Home cooking method of ham and omelet sandwich
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My baby likes to eat sandwiches. Although I only eat a small piece at a time, the baby likes it, which is my motivation to make sandwiches!

material

Ingredients: 250g original bread flour, 50g whole wheat bread flour, 4 eggs, 30g black sesame, 25g olive oil, 1g salt, 20g sugar, 6g milk powder, 3g baking powder,145g; Clear water;

Accessories: salad dressing, tomato sauce, 6 slices of ham, 3 eggs, lettuce leaves 100g.

Ham omelet sandwich

1

Prepare bread ingredients

2

Prepare the ingredients for the sandwich.

three

All bread ingredients except black sesame seeds are put into a bread barrel,

four

Stir with chopsticks and put into the bread machine.

five

insert

six

Select the stirring program and stir for 20 minutes.

seven

Put black sesame seeds in a fresh-keeping bag and crush them with a rolling pin.

eight

Put black sesame seeds into a bread barrel,

nine

Start the stirring procedure again and stir for 20 minutes.

10

Press the "Fermentation-Baking" program key.

1 1

The original black sesame bread is ready-made to cool and slice.

12

Cut off the marginal skin,

13

Fried eggs,

14

Take a piece of bread and put in clean lettuce leaves.

15

Put 2 slices of ham on the leaves and spread some salad dressing.

16

Add another slice of bread and lettuce leaves.

17

Put the fried eggs on the leaves,

18

With ketchup,

19

Cover it with another piece of bread,

20

Press it gently, cut it open, and the ham and omelet sandwich is ready.

skill

1. These are breakfast amounts for 4-5 people.

2. Accessories of sandwiches can be placed according to your own preferences.