The quality of meals in the canteen of Central University of Finance and Economics has always been good. First of all, the dining hall has a wide variety of dishes, ranging from traditional China dishes, such as braised pork, shredded pork with fish sauce and kung pao chicken, to various local specialties, such as Sichuan cuisine, Cantonese cuisine and Shandong cuisine, which meet the taste needs of different students. In addition, the canteen also provides some western-style fast food, such as pizza, hamburgers, fried chicken and so on. Let students taste different foods while reading intensively.

Secondly, the fresh ingredients in the canteen ensure the taste and nutritional value of the food. The school has established a stable cooperative relationship with local farmers to ensure the supply of ingredients. At the same time, the canteen will regularly check the ingredients to ensure food safety. In addition, the canteen will adjust the dishes according to the seasonal changes, so that students can eat seasonal vegetables and fruits to ensure a balanced nutrition.

And the canteen is reasonable in price, so that students can afford it. In order to reduce the financial burden of students, the school deliberately controlled the canteen price at a low level. Students can use campus cards or cash to buy food. In addition, the canteen will launch preferential activities from time to time, such as buy one get one free, full reduction and so on. Let students enjoy food at a more affordable price.

Finally, the environment of the canteen is clean and comfortable, which provides a good dining environment for students. The canteen is equipped with air conditioning, television and other facilities, so that students can feel the warmth of home when dining. In addition, the canteen has set up a special study room to facilitate students to study or communicate after meals.