Taste: Fragrance technology: original stewed pork ribs, lotus seeds and Gordon Euryale ferox soup. Material: Ingredients: pork ribs (big ribs) 400g, lotus seeds 50g and Gordon Euryale ferox 20g.
Accessories: candied dates 10g, dried lily 20g.
Seasoning: 3 grams of salt teaches you how to make lotus seed Gordon Euryale seed soup, and how to make lotus seed Gordon Euryale seed soup is delicious.
2. Add water to the pot and bring to a boil. Boil the ribs in boiling water for 5 minutes and take them out.
3. Wash the ribs with cold water and chop them.
4. Wash lotus seeds, gordon euryales, lilies and candied dates.
5. Boil a proper amount of water, add the head of ribs, lotus seeds, Euryale ferox and candied dates and cook for 2 hours.
6. Put the lily in the pot and cook for another half an hour.
7. When the soup is cooked, season it with salt. Tips-Health Tips:
This soup has the function of invigorating stomach and spleen.
Pie-food phase grams:
Candied dates: Jujube should not be eaten with raw onions, honey, fish, turtles and crabs. (Quoted from Dietary Guide)
The practice of bone crisp soup introduces the cuisine and its effects in detail: home-cooked recipes, teenagers' recipes, and people's recipes for fattening in low temperature environment.
Taste: salty and fragrant technology: boiled bone crisp soup. Material: main ingredient: pork chops (ribs) 350g.
Accessories: egg 200g.
Seasoning: 50 grams of peanut oil, 60 grams of starch (corn), 5 grams of soy sauce, 3 grams of salt and 2 grams of monosodium glutamate teach you how to make bone crisp soup. How to make bone crisp soup delicious 1. Cut the ribs into 3 cm long sections;
2. The eggs are scattered, and the humidified starch and a little refined salt are mixed into an egg paste;
3. Put the egg paste and ribs together and stir evenly;
4. Put peanut oil in the pot, and when it is 70% hot, fry the ribs in the pot until golden brown, and pour them into the colander;
5. Put the ribs in a hot pot, add broth (500g) and soy sauce, and bring to a boil;
6. Cook on low heat until one third of the soup is left, put it into the soup basin and add a little monosodium glutamate. Tips for making bone crisp soup: This product has a frying process, which requires about 750 grams of peanut oil and 500 grams of broth. Tips-Health Tips:
1. ribs are flat, and have the functions of tonifying deficiency, strengthening waist and knees, strengthening bones and muscles, benefiting qi and producing milk;
2. Bone crisp soup is mainly ribs;
3. It has the effects of nourishing liver and kidney and lubricating the body;
4. The soup can be used for adjuvant treatment of patients with pulmonary tuberculosis, neurasthenia, malnutrition, chronic hepatitis and chronic nephritis.
5. It is also suitable for healthy people, and regular food can nourish the body;
6. Drink ribs soup regularly, children can prevent rickets in children, pregnant women and lying-in women can prevent diseases caused by calcium deficiency, and the elderly can prevent osteoporosis.
Pie-food phase grams:
Eggs: Eating with goose will damage the spleen and stomach; Eating with rabbit meat and persimmon leads to diarrhea; At the same time, it is not suitable for eating with turtles, carp, soybean milk and tea.