As can be seen from the name, shrimp cakes are related to shrimp. Indeed, shrimp cake is a delicious food made of shrimp, mushrooms and vegetable seedlings through scientific formula and modern technology. Anyone who has eaten shrimp cake knows that it is very delicious and can be cooked with many dishes. The common practice is to add a little when cooking the soup, which can improve the taste of the whole soup. In fact, shrimp cakes can also be fried with other vegetables, which is also delicious. Here is a shrimp cake and seafood fried rice.

Shrimp cake is a new dish, well-made, delicious and famous at home and abroad. Domestic sales throughout the province, Northeast China, Inner Mongolia, Heilongjiang; Exported to Hong Kong, Macau, USA, Canada, Singapore, etc. Products with fresh Taihu shrimp, fresh pork, natural Japanese Fuji powder and other raw materials, refined by scientific formula and modern technology. It is characterized by freshness, fragrance, tenderness, beauty and nutrition. Shrimp cakes can be cooked in pot, boiled in water, pot, fried, old duck soup, soup and other cooking methods.

This product has high nutritional value, and can be steamed alone or used as a cooking condiment. When steaming alone, put a proper amount of shrimp cakes on the plate, and then spread some semi-fat and semi-thin pork, shredded ginger and chopped green onion to steam together, which will be delicious and fragrant. Braised pig's trotters with shrimp cakes have a special flavor. Soak a proper amount of shrimp cakes in oil first, and then stew pig's trotters in water until cooked. The fragrance is overflowing, the food is crisp and sweet, and it is appetizing. Shrimp cakes are also a good seasoning for cooking melons and vegetables.

Gao Xia seafood fried rice

Composition:

Shrimp cake, minced garlic, shrimp, son, eggs (fried and diced) and green beans (baked and diced)

Exercise:

1, stir-fry the shrimp cake with garlic.

2. fry the rice dry, then mix the rest of the ingredients and stir fry. Seasoning can be done according to people's preferences, and shrimp cakes themselves are salty.