1, scattered or packaged for separate meals. During the epidemic, it is recommended not to concentrate on dining in the unit canteen. If you must eat, you can take turns or eat separately. In order to reduce the stay time in concentrated places, we encourage packing and taking them back to their offices for dining alone.

2. Wear a mask correctly before eating. If you eat in the canteen, make sure you are healthy, wear a mask correctly and take it off before eating.

3. Keep your hands clean. Wash your hands before eating.

4. Eat at the wrong time.

5. Avoid the rush hour.

6. Eat a reasonable diet. According to personal characteristics, the diet should be mixed with vegetarian food, light and dark, mixed with cereals and beans, eggs and milk, eat more fruits and vegetables, eat less fat meat, smoked and pickled meat products, eat less high-salt and fried foods, and drink more water to promote metabolism and enhance immunity and resistance.

7. communicate less when eating. When eating, talk less and concentrate on eating.

8, tableware disinfection. After washing the tableware, put it in boiling water 15-30 minutes for disinfection; Or clean the tableware and steam it in a hot steam generator for 15-30 minutes; It can also be carried out according to the Product Manual of Chemical Disinfectant for Tableware Disinfection.

9. Keep a distance to avoid the spread of droplets. When eating in the canteen, people should keep a certain distance to avoid the spread of droplets.