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How to deal with deer whip, how to make wine
When making wine, dry deer whip should be sliced. In this way, the dried deer whip can absorb the liquor more quickly, so that the internal nutrients can enter the liquor more quickly. The specific steps are as follows:

1. Cut the deer whip into sections and put it in a bowl for later use.

2. Rinse with warm water before soaking in wine.

3. Put the washed dried deer penis into a glass container.

4, pour a high number of white wine, more than 60 degrees.

5. Seal the lid of the glass container to complete the process of soaking wine.

Extended data:

Deer penis is the external genitalia of Cervidae, namely penis and testis. Has the functions of tonifying kidney, strengthening yang and benefiting essence.

It can promote blood circulation and promote lactation, and is clinically used for diseases such as strain, soreness of waist and knees, tinnitus due to kidney deficiency, impotence, infertility due to cold uterus, etc. ?

Deer penis contains protein, fat, pro-steroid hormones, vitamins C and A, inorganic calcium, phosphorus and iron. Has the functions of tonifying kidney yang and nourishing essence and blood. It can be used for strain, soreness of waist and knees, tinnitus due to kidney deficiency, impotence, infertility due to palace cold, sexual dysfunction, such as lumbago and leg pain caused by impotence, premature ejaculation and yang deficiency, and has obvious curative effect on female infertility and postpartum agalactia.

Deer whip is not only used as medicine, but also the first-class raw material for meat. It can be used for soaking wine or making soup with chicken, duck, goose and fish or making high-grade dishes.