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Seven-month-old baby recipe
When the baby is born, he can't eat anything but drink breast milk, because the gastrointestinal development is not very good, and eating other things may cause vomiting and defecation, which can't be absorbed, but breast milk is the best to absorb and has balanced nutrition. But when the baby is seven months old, you can eat something else. So what recipes do seven-month-old babies have?

Seven-month-old baby recipes and practices

Seven-month-old babies can't eat hard food, so what recipes and practices are suitable for seven-month-old babies?

Peel the yam and pumpkin porridge pumpkin and steam it in a steamer until it is 80% ripe. Cool and cut into small pieces for later use. Peel and wash yam, cut into small pieces and soak in water for later use. Cook soup with chicken skeleton and add a few slices of ginger for 30-40 minutes. Take rice and add 500-600 ml of broth to stew. After boiling, reduce the heat and simmer for 30 minutes. Finally, add pumpkin, yam and the remaining stock, boil over high fire and stew 15-20 minutes, and add salt, pepper and chicken essence.

Colorful mashed potatoes. In a large bowl, mash the steamed potatoes with a big spoon or rolling pin. Open medium heat, pour a little vegetable oil into the pot, pour corn, green beans and ham into the pot, and fry over low heat until almost cooked (don't fry for too long, it's easy to cook). Turn off the heat again and pour the mashed potatoes into the pot and mix well. Stir all the mixture for a while. Finally, pour in a little salt and black pepper, mix well, and serve from the pot.

Seven-month-old baby recipe tips

Seven-month-old baby can already eat complementary food, so what's the secret of seven-month-old baby's diet?

Potato cake. Wipe two potatoes clean, wash them with clear water, then beat two eggs, add green garlic and coriander, add flour (you can add water and flour according to your favorite dishes), make a thick paste, and then add salt and a little spiced powder. Add oil to the pot. When it's a little hot, put some vegetable paste in with chopsticks, adjust it into a round cake shape, and slowly fry it until both sides are yellow.

Children's seaweed roll After the spinach is cooked, squeeze out the water for later use; Mix soy sauce and sashimi evenly. Mix salmon floss with salad dressing and soy sauce; Cucumber is cut into filaments; Divide laver (Porphyra haitanensis) into two halves, add half amount of white rice, add prepared materials respectively, and then roll purple cabbage tightly and cut it into edible size.

Seven-month baby recipe daquan

Seven-month-old baby can't eat indiscriminately, so what is the diet of seven-month-old baby?

Mushroom corn porridge. Wash and soak rice for more than 1 hour, and wash and cut carrots into small pieces. Mushrooms and ham are also cut into small pieces. Put some salad oil in the rice, add mushrooms at the same time, and then start cooking. After boiling, add carrots and corn kernels, stir while cooking, in one direction. When you feel almost cooked (about 20 minutes), add the diced ham. After boiling again, sprinkle with chopped green onion, preferably seasoned with salt.

Egg and shrimp cake. Wash the shrimps, drain the water, add all the ingredients and stir well. Take a pot with a bigger spoon, put the spoon in the pot and bake it into a round cake. Bake on low heat for 2 minutes, then turn over and bake until golden on both sides.

The seven-month-old baby's diet is arranged in one day.

Seven-month-old baby needs to make recipes, so what is the diet arrangement of seven-month-old baby for one day?

Children's mushrooms are dried. Slice fresh Lentinus edodes, slice soaked dried Lentinus edodes, dice onion, cook in a universal pot without adding water, add a little oil, stir-fry with garlic paste, stir-fry with the lid slightly until the garlic paste turns golden when the preheating time is over, add dried Lentinus edodes and fresh Lentinus edodes, stir-fry until soft, add minced meat, seasoning and water, close the universal pot, and reset pressure cooking. Just waiting for the right time. When it cools, divide it into several portions every time you eat it, keep it fresh in the freezer, and heat it with an electric cooker when you want to eat it.

Egg horn. Beat the eggs into a bowl, add some salt and stir well; Stir minced pork and chopped horseshoe evenly and season with salt and fresh soy sauce. Heat the pan, put oil, put a spoonful of eggs in the pan, and add seasoned meat after the eggs are solidified. Then put the meat stuffing on the egg skin in turn and fry until both sides are golden yellow. Put the fried egg horn into a steamer and steam for 8 minutes, then serve.