How to cook dinner, light and homely, not afraid of getting fat if you eat too much? Yam slices are dry and impetuous during the Spring Festival, so you can often eat yam, which is good for moistening your stomach. Peel and wash the yam, and cut it into thin slices with an oblique knife. Wash raw pork and cut it into thin slices. Seeds and pedicels of pepper were removed and sliced. Cool the oil in a hot pan, add ginger slices and garlic paste and stir-fry until the color fades, then add a little soy sauce and soy sauce and stir-fry until the fragrance fades. Then pour in yam and pepper and stir fry quickly. Stir-fry until the food is not cooked. Finally, add salt, a little sugar and a little rice vinegar to taste and stir well.

Vegetarian fried black fungus is also called tremella, but it tastes completely different from black fungus. However, with these ingredients, fried black fungus is delicious and suitable for good friends to lose weight. Soak Auricularia auricula and Auricularia auricula separately, then wash the pedicel and cut it into small flowers. Put cold oil in a hot pan, add ginger slices, garlic paste and dried peppers and stir-fry until fragrant. Then pour in black fungus and stir fry. Black fungus is very easy to cook, and you can also pour a small amount of water into it when frying. The black fungus is about to ripen. Stir-fry tremella twice, then add some pepper and stir-fry again until it is broken. Finally, add salt, rice vinegar, monosodium glutamate and sesame oil to taste and stir evenly. Refreshing, invigorating spleen and appetizing. Very delicious.

Shoot cucumbers this season, and cucumbers are especially tender. It's easy to mix and eat, so it's delicious. However, if you want cucumber to taste crisp, you'd better break it and cut it into pieces. The most important thing is to marinate directly with appropriate amount of salt 10 minute. Pickled cucumbers are particularly brittle. Finally, pour out the soaking water, then add soy sauce, rice vinegar, sugar and oil pepper and mix well, which is both fresh and appetizing. Very delicious.

Laver egg drop soup This is the most popular A Auto Fast video soup, which is more delicious than tomato egg drop soup. As a soup for dinner, it is more appropriate to be light. Add water to the pot and bring to a boil. Wash laver with clear water, immediately put it in clear water and cook for 2 minutes on medium heat. Then pour it into the egg mixture. After the eggs are cooked, add salt, monosodium glutamate, a little vinegar and sesame oil to taste.

I haven't finished the original bread baked a few days ago. Cut into thin slices and put them in an electric baking pan. Bake it immediately until it looks golden brown, without oiling. Crispy outside and soft inside, just right with seaweed and egg soup.