Appropriate amount of cucumber

Preserved egg quantity

Appropriate amount of leek

Appropriate amount of pepper

Proper amount of salt

Sesame oil right amount

A light taste

culinary skill

It takes ten minutes.

Simple difficulties

Recipe exchange 2-step preserved egg cucumber soup

1

Get all the materials ready.

2

Cut preserved eggs into crescent shapes, cucumber slices and shallots into chopped green onion.

three

Boil water in the pot and add preserved eggs.

four

Boil preserved eggs for two minutes and add white pepper.

five

Add cucumber and cook for two minutes, then add salt.