Modern medical research has proved that pears do have the functions of moistening lung, clearing dryness, relieving cough and resolving phlegm, nourishing blood and promoting granulation. Therefore, it has a good effect on dry throat, itching, pain, hoarseness, thick phlegm, constipation, red urine and so on in patients with acute tracheitis and upper respiratory tract infection. Pear also has the effects of lowering blood pressure, nourishing yin and clearing heat, so it is beneficial for patients with hypertension, hepatitis and cirrhosis to eat pears often. If you add Qiongzhen Ganoderma lucidum to rock sugar and Sydney and cook together, the effect of relieving cough and moistening lung will be more obvious.
Preparation method of rock candy Sydney wat:
Method one
1. Wash and peel pears.
2. Remove the pear core to avoid the sour taste of the boiled pear water.
3. Cut the processed pear into hob blocks.
4. Add an appropriate amount of water to the pot, and when it is about to boil, put the rock sugar in it and heat it on low heat until the rock sugar melts.
5. After the crystal sugar melts, put the pear pieces in.
6. After the fire boils, turn to low heat and cook for about 15 minutes.
Method 2
1, Sydney 1, washed, peeled, cut into pieces and pitted.
2. put a little fritillary powder in the pear core and fix it with a toothpick.
3. Put Sydney in a bowl, add rock sugar and water, and steam for 30 minutes.
Method 3
1. Peel Sydney, grind it into velvet or cut it into pieces with utensils, add 10g of Ganoderma lucidum, add a little crystal sugar and appropriate amount of water, and cook it with slow fire for half an hour.
2, rock sugar Sydney can clear away heat and relieve cough, suitable for fever, injury and thirst caused by exogenous warm virus.
3, rock sugar Sydney has the effect of nourishing yin and moistening the lungs, nourishing the stomach and promoting fluid production. It has a good therapeutic effect on chronic tracheitis, whooping cough, chronic pharyngitis and other diseases. Often eat rock sugar stewed pears, which can eliminate phlegm and heat, nourish yin and moisten the lungs.