There are many firsts in life, such as the first time I gave my mother a bus card and the first time I paid the electricity bill in the power supply bureau ... but what I remember most is the first time I cooked.
During the summer vacation, my cousin's family came to my house to play. My cousin and I cried all day, saying that the food was not delicious, and we always found fault with the eggs. One morning, my mother suddenly announced that my cousin and I were cooking at noon. We suddenly became stupid because we had never cooked. But my cousin and I still stubbornly agreed. I quickly found a cookbook. In dozens of cookbooks, we chose scrambled eggs with tomatoes, which is easy to make and everyone likes to eat.
At noon, mother urged us to cook quickly. Ok, let's get started. I will wash the pre-soaked rice and pour it into the rice cooker. I just added boiling water with the same volume as rice as my mother said, then plugged it in and pressed the cooking button, and the rice stopped moving. Then I turned to the page of scrambled eggs with tomatoes, took out three eggs from the refrigerator, and took out a glass bowl to pound eggs.
First, I should break the egg. I bumped the egg against the edge of the bowl. Great, the egg is open. I pulled the shell in half to both sides and the egg liquid flowed into the bowl. After all three eggs are broken, I'm going to start eating eggs. In order to cook quickly, I asked my cousin to cut tomatoes quickly. It's not a big problem to cut tomatoes and get eggs, but the difficult part is behind. Time to cook. We lit a fire. I lifted the oil bottle and poured the oil into the pot. That's great. The oil in the pot keeps splashing out. I forgot my mother's warning not to pour oil until the water in the pot is dry. I quickly poured the poured egg liquid into the pot. I saw that the liquid egg liquid gradually turned into a ball from four weeks to the middle. I don't know whether I care about the surface of the eggs or I am scared by the noise of the oil pan. We actually forgot to turn the eggs over. As a result, the eggs on the surface hardened, but the side that stuck to the bottom of the pot was completely burnt into coke. The pot is particularly difficult to wash, and a plate of scrambled eggs with tomatoes has become "fried tomatoes".
It took us a lot of effort to cook a dish, but it was too difficult to cook, and we dare not be picky about food any more.