Ingredients?

Half native chicken 600g

2 potatoes

Fungus, yellow flowers, winter melon, pumpkin, red heat, 300g each of cauliflower

200f each of radish, corn, and fragrant rut

How to make Amway waterless hot pot?

Cut the vegetables into pieces and put them into the pot one by one.

Place half of the native chicken on the vegetable. Do not add water or any condiments. Cover and turn on medium heat, then reduce to low heat after steaming.

Twenty minutes later, the delicious waterless hot pot was served freshly.

When eating, you can enjoy the original flavor of the ingredients, or you can dip it in some light soy sauce to make it delicious...