Shrimp is rich in nutrients and contains trace elements beneficial to human body, such as calcium and phosphorus, among which protein is several times to dozens of times that of fish, eggs and milk, which is a good source of calcium for human body and a good helper to supplement calcium during baby food supplement. This kind of egg cake tastes soft and delicious, which is very suitable for babies to eat by themselves. Can be paired with porridge and milk, delicious and nutritious.

First, carrot and shrimp skin egg cake

Ingredients: eggs, 2 shrimps, 1 tablespoon of common flour, 5 tablespoons of water, half a bowl of carrots, and a short piece of chives.

Production process:

1. Prepare all materials.

Step 2 soak the shrimp in water

3. Pour out the water for soaking shrimps.

4. Slice carrots and chop shallots.

Break eggs

Add flour

7. Add water and mix well.

8. Add shrimp skin

9. Add carrots and shallots and stir well.

Add the right amount of salt to taste.

1 1. Put a little oil on the pan, pour in the batter, and turn the pan to spread the batter evenly.

12. Cover the pan and fry over low heat.

13. slice it.

14. Finished product

15. Finished product drawing

Second, black sesame egg cake

Ingredients: eggs, flour, black sesame seeds and shrimp skin.

Production process:

1. Beat two eggs into a bowl, add appropriate amount of cold boiled water and stir well.

2. Take a tablespoon of flour and put it into the egg mixture and mix well.

3. add a handful of shrimp.

4. Pick up the oil pan and drop a little oil. When the oil is hot, take a tablespoon of batter and pour it into the pot.

5. Turn the pan and spread the batter into a circle. Sprinkle some black sesame seeds at this time.

6. When the color of the cake darkens, turn it over and heat it for 1 min, then take it out.

The above is the process of making an omelet. Welcome to add. If you like, please pay attention and leave a message. Your attention and comments are the motivation.