Recommend several dishes: stewed chicken with mushrooms, cream mushroom soup, roasted mushrooms on iron plate, boiled mushrooms with carrots, and mushrooms can also be used to make soup.

Recommended recipe: Sauté ed cabbage with mushrooms.

Composition details

condiments

Yuanmo 20g

3 pieces of Chinese cabbage

Appropriate amount of auxiliary oil

Proper amount of salt

Onion amount

Ginger amount

1 carrot

The amount of soy sauce is extremely fresh.

Appropriate amount of mushroom powder

Maxiang tasty

Frying technology

It takes ten minutes.

Ordinary difficulty

Steps of parching Chinese cabbage with dried mushrooms

1

Soak dried shiitake mushrooms in warm water for more than 12 hours, soak thoroughly, pick and wash, and blanch.

2

Wash the cabbage and peel the carrots.

three

Slice carrots, slice Chinese cabbage obliquely, wash and blanch mushrooms, wring out water and tear them into pieces, and chop onion and ginger.

four

Add the right amount of oil to the wok, saute the pepper, add some sesame seeds and onion ginger if you like hemp, and add carrot slices to stir fry.

five

Add dried mushrooms and stir fry.

six

Add cabbage and stir-fry until cooked.

seven

Add salt, a little delicious soy sauce and mushroom powder to taste.

eight

Take out the pot and put it on the plate.