Yangzhou fried noodles are a kind of pasta fried with cooked noodles and various ingredients. There are many kinds of ingredients, including lean meat, lotus root slices, fish cakes, eggs and various vegetables. After these ingredients are mixed and fried, the fried noodles are both fragrant and delicious. The practices and tastes of fried noodles vary from person to person, and different kinds and tastes of fried noodles can be tasted in major restaurants in Yangzhou.
Yangzhou fried noodles play an important role in local food culture. Many old shops in Yangzhou use fried noodles as their signature food. Not only that, many tourists come to Yangzhou to taste authentic Yangzhou fried noodles. In Yangzhou Food Street, you can easily find many vendors selling fried noodles. The fried noodles here are unique in taste and very affordable, which is a good place for tourists to taste local food.
The delicious and unique food culture of Yangzhou fried noodles attracted many tourists to taste it. If you come to Yangzhou, you might as well go to an old restaurant with a long history or taste the fried noodles of street vendors and taste different food styles.