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Why did Yili's purple casserole porridge overflow?
It is recommended to turn to low heat or open the lid after boiling.

material

water in which rice has been cooked

working methods

1, wash the rice, soak it for about 30 minutes, take it out and drain it and put it in the pot.

2. Add appropriate amount of water and broth to boil, and turn to low heat for about 1 hour.

skill

How to cook a bowl of smooth rice porridge 1? After the rice is washed, it needs to be soaked in water for a while to make the porridge taste soft and glutinous. 2, porridge is best to use broth (recommended bone soup, good taste, good nutrition. If not, the soup stock in the supermarket is a good choice. Generally, porridge is cooked with high fire first, and then turned to low fire, so that porridge will be sticky and delicious. About how to cook porridge with ingredients: the general principle is: put it slowly before cooking and put it easily after cooking. Rice (rice, coix seed, black rice, etc. ) should be put in the first place, followed by meat, seafood and so on. (Note: You need to wash and blanch this kind of ingredients before putting them, otherwise the bottom of the porridge will be turbid), and finally put vegetables and fruits.