1, the third fresh
Eggplant, potato and green pepper are fried together, which is delicious.
2. mashed garlic eggplant
Steamed eggplant with garlic paste, sesame oil and other seasonings is refreshing and delicious.
Step 3 stir-fry green beans
Cut the green beans into sections, add garlic, salt and other seasonings and stir fry. It is nutritious and delicious.
4. Stir-fry shredded potatoes
Slice the potatoes into thin filaments, add vinegar, salt and other seasonings and stir fry, and the taste is crispy.
5. Scrambled eggs with tomatoes
Tomatoes and eggs together, simple and easy to make, nutritious.
6. Stir-fried broccoli with vegetarian dishes
After the broccoli is cooked, add garlic, salt and other seasonings to stir fry, and the taste is refreshing.
7. Fried bean sprouts
Stir-fried bean sprouts with garlic, soy sauce and other seasonings have a crispy taste.
8. stir-fry three shredded vegetables
Cut carrots, fungus and tofu skin into shreds, add garlic, salt and other seasonings and stir fry, which is rich in flavor.
9. stir-fried mushrooms
Sliced mushrooms, stir-fried with garlic, salt and other seasonings, taste smooth and tender.
10, stir-fried green pepper
Cut the green pepper into blocks, add garlic, soy sauce and other seasonings and stir fry, and the taste is crisp.
1 1, stir-fried lotus root slices
Slice the lotus root, add garlic, salt and other seasonings and stir fry, and the taste is crisp.
12, fried tofu
Cut tofu into pieces, add garlic, soy sauce and other seasonings and stir fry, and the taste is smooth and tender.
13, stir-fried celery
Cut celery, add garlic, salt and other seasonings and stir fry, and the taste is refreshing.
14, stir-fried shredded eggplant
Eggplant is cut into filaments and stir-fried with garlic, soy sauce and other seasonings, and the taste is crispy.
15, stir-fried lettuce
Slice lettuce, add garlic, salt and other seasonings and stir fry, and the taste is crisp.
16, fried auricularia auricula
Stir-fry the soaked fungus, add garlic, soy sauce and other seasonings, and the taste is smooth and tender.
17, fried day lily
Blanch the day lily, stir fry, add garlic, salt and other seasonings, and the taste is fragrant.
18, stir-fried peas
After the peas are cooked, stir fry, add garlic, salt and other seasonings, and the taste is sweet.
19, stir-fried water bamboo
Stir-fry the chopped water bamboo, add garlic, soy sauce and other seasonings, and the taste is crisp.
20. Stir-fried assorted vegetables
Stir-fry a variety of vegetables together, add garlic, salt and other seasonings, and the taste is rich and varied.