1, Jingtang lotus root
Lotus root in Jingtang, Huadong Town, with an area of 80 mu, is pure natural, and can be harvested and dug in late autumn and early winter every year without artificial sowing. If you don't plant it, it is inexhaustible. Jingtang lotus root is thinner and longer than common lotus root, about 1.5 m 2 m in length and 1.5-2 kg in weight. After cooking or stewing, it is full of fragrance.
2. Yanghe litchi
"Yanghe Litchi" has been planted in Huadu for hundreds of years, with a planting area of about 56,000 mu. There are varieties of cinnamon, glutinous rice branches and Sophora branches, mainly old branches. The most suitable season for fresh litchi is from the end of June to the beginning of July every year. Both fresh and dry are suitable. The branches of Sophora japonica are milky white, soft and juicy, sweet and sour, with large and long nuclei and occasional small nuclei.
3. Xintang Red Honey Carambola
The "Red Honey Carambola Base" is located in farmland, with no environmental pollution. The planting area is about 100 mu, and it is harvested in May and June and around New Year's Day every year. Red honey carambola is bright in color, golden and reddish, with unique honey flavor, full fruit, more juice and less residue, crisp and delicious meat, rich in vitamins and soluble sugar. It has the effects of clearing throat, moistening throat, resolving phlegm, relieving cough, promoting salivation, quenching thirst, sobering up and detoxicating.
4. Radish in Kanda Ercun
Radish in Shentian Second Village is divided into "early white" and "late white" and grows in the sandy soil alluvial by Liuxi River. Its quality is smooth, white, big, less crude fiber, crisp and sweet, good taste, thin skin and tender meat, and can be eaten raw or cooked.
5. The lion before the chicken
Shiqian Village in Huadong Town is surrounded by national ecological public welfare forest, and the trees on the mountain maintain the water source of Jiulongtan Reservoir. There are many pheasants, many precious birds, orioles, wild boar and other animals on the mountain. The chickens raised in this village are very famous, and many people come here to taste the "chicken before the lion".
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