Tools: 2 shiitake mushrooms, 2 dried shrimps, 3 beef balls, half an onion, 1 cold rice, 3 eggs, half a corn, half a pepper, appropriate amount of corn oil, salt and cooking wine.

1. Prepare corn, beef balls, sausages, dried shrimps, mushrooms, peppers, onions, eggs and cold rice.

2. Wash and cut all the ingredients to be washed and cut.

3. Add oil to the pot. When the heat is ready, fry the egg liquid in the pot until it is solidified.

4. Then put the corn kernels, diced mushrooms, beef balls and shrimp into the pot and stir-fry until the ingredients are delicious.

5, and then put the cold rice in the pot, friends who look at the picture can be very clear that this cold rice is relatively dry.

6, cold dumplings, we can add a little cooking wine and fine salt to taste. It's easy to fry until the rice grains are loose.

7. Then add pepper, onion and diced sausage and stir-fry until the ingredients are tasty.

8. Finally, add chopped green onion and stir-fry until chopped green onion is tasty.