Accessories: vegetable oil 15g, salt 2g, soy sauce 6g, cornmeal 4g, ginger 1g, garlic 2 cloves, onion 1g, bean paste 10g.

The method of frying soybeans with minced meat;

1. Prepare raw materials and soaked soybeans in advance.

2. Put the soybeans in the pot and cook them for later use.

3. Cut ginger, garlic cloves and green onions into powder.

4. Chop lean meat into powder

5. Add a proper amount of soy sauce, sesame oil and corn flour to the minced meat and stir well.

6. Chop the bean paste

7. Put the right amount of oil in the pot and saute shallots, ginger and minced garlic.

8. Add bean paste and stir-fry until fragrant

9. Add minced meat and stir fry

10. Add the cooked soybeans and stir well. Add some soy sauce and stir-fry to taste.

1 1. Out of the pot.