Preparation materials: pizza sauce 10g, half a carrot, half an onion, one green pepper, five slices of bacon, half a beef 10g, half a tomato, three mushrooms, 20g of corn kernels and 20g of pea kernels.

1, then put the cake blank into the baking tray and spread the pizza sauce evenly.

2. Spread evenly and sprinkle with a layer of mozzarella cheese.

3. Shake the minced meat, diced onion, diced green pepper and chopped green onion evenly on the bread by hand; Sprinkle some grated cheese and cheese on it. (Note: Cheese, cheese, butter and cheese must be frozen before slicing and shredding)

4. Sprinkle a layer of mozzarella cheese, which can be adjusted according to personal taste.

5. Put it in the microwave oven and bake on medium heat 12- 14 minutes. My home is a light wave oven, and the function key selects light wave microwave combination 14 minutes. After baking, take it out and cut it into 4 or 6 slices.

Extended data:

Tips for homemade pizza:

1, a first-class pizza must have four characteristics: fresh crust, first-class cheese, first-class pizza sauce and fresh stuffing.

2, the bottom of the cake must be made now, the flour generally chooses the designated brand, and the bottom of the cake ground with first-class wheat in spring and summer will have a crisp outer layer and a soft inner layer.

3. Pure cheese is the soul of pizza. Authentic pizza generally uses imported cheese, which is rich in protein, vitamins, minerals, calcium and low in calories.

4. Pizza sauce must be made of delicious tomatoes mixed with pure natural spices, which has the characteristics of rich flavor.

5. All fillings must be fresh. It is recommended to use superior varieties to ensure the quality. The finished pizza must be both soft and hard, even if it is folded like a wallet, the outer layer will not break.