Guilin Road, one of the best food streets in Shanghai, is rich in snack culture. If it's your first time here and you don't know what to eat, then I recommend a bowl of old-fashioned noodles, which tastes q-bomb. This store was built in 1949, and has been widely loved by customers since then. Noodles are made of mountain spring water, and the water quality is very good. The noodle soup is delicious and fragrant. Add tender lean meat, fresh vegetables and special Chili sauce, and the aftertaste is endless.

On Guilin Road, there is also a famous snack bar called Qijia Meat Pie, where the meat pies are full of teeth. Qijia meat pie has a variety of taste choices, mainly using fresh pork and traditional spices, with seasonings such as onion and ginger, and baking in a carbon furnace to make it more delicious. The cakes here are not only crisp outside but tender inside, with excellent taste, but also various and affordable.

Finally, I recommend a hot pot restaurant from Sichuan called "Guo Kui Ba Shu Mala Tang". Guo Kui and Bashu Mala Tang are both Sichuan specialties, which are deeply loved by consumers. This shop has a unique pot bottom, excellent materials, overflowing fragrance and delicious soup. It is worth mentioning that the segmented beef of the store must be tasted. The meat is tender, fat and thin, and the chewing taste is excellent.

These three stores have their own characteristics, which are suitable for different tastes and tastes. Whether you are a foodie or a player, you must not miss it here.