When using air fryer to make pizza, all vegetables and meat need to be heated before baking, otherwise too much water will scorch the pizza skin and undercooked the inside; Pi Zha must be broken before baking, or it will swell very high.

Usually, the air fryer is very convenient to make food. Simply cooking food for two people can be handy, and can also meet the needs of different quantities. Unlike real fried food, because it is such a big pot of oil, you basically have to fry a lot of things when cooking again.

Extended data:

The working principle of the air fryer is "high-speed air circulation technology", which generates hot air through the heat pipe in the high-temperature heater, and then uses a fan to blow the high-temperature air into the pot to heat the food.

Hot air circulates in the closed space, and the food is fried by using the grease of the food itself, so that the food is dehydrated and the surface becomes golden and crisp, thus achieving the effect of frying. So the air fryer is actually a simple oven with a fan.