Drinking chicken soup after operation can effectively inhibit inflammation and excessive mucus production in the human body, has anti-infection effect and is also a very good tonic. After the operation of ectopic pregnancy, women are weak. Drinking some chicken soup in moderation will help improve immunity, supplement nutrition and prevent postoperative infection.
Eating eggs after operation contains a lot of vitamins and minerals and protein with high biological value, and the proportion of amino acids in eggs is very suitable for human physiological needs, which is easily absorbed by the human body, and the utilization rate is as high as 98%. Therefore, eating more eggs after operation has a good nourishing effect and can also prevent anemia.
Eating lean meat after operation tastes sweet and is rich in protein, carbohydrates, calcium, phosphorus, iron and other ingredients. It is the main non-staple food in daily life, and has the functions of tonifying deficiency and strengthening body, nourishing yin and moistening dryness, strengthening muscles and caring skin. Eating lean meat after ectopic pregnancy surgery can enhance nutrition and improve physical weakness.