Chicken [Figure] Chicken is a proper amount of food.

Eggs [Figure] Eggs are a similar food.

Starch [Figure] Appropriate amount of starch

Proper amount of salt

Onions [Figure] Onions are the same as food.

Ginger [Figure] Two pieces of ginger food

Octagonal [Figure] Three octagons.

Zanthoxylum bungeanum is added according to personal preference.

Soy sauce [Figure] Appropriate amount of soy sauce

Cooking wine [Figure] A tablespoon of cooking wine

Recipe practice:

Method diagram of crispy chicken 1 1 Wash the chicken, cut into pieces, add proper amount of cooking wine, salt, soy sauce and ginger powder and marinate for half an hour.

Illustration of crispy chicken practice 22. Paste the pickled chicken pieces with eggs and starch, and then fry them until golden brown.

Illustration of crispy chicken practice 33. Put some water, some salt, two or three star anises, a pinch of pepper and onion in the pot. After boiling, add the fried chicken pieces and cook for two or three minutes. (In our dialect, it is called "big mouth in the water")

Illustration of crispy chicken practice 44. Finally, put it on a steamer and steam it for more than half an hour.

Illustration of crispy chicken practice 55. The finished product is baked.