Ingredients: 250g of fresh Agrocybe aegerita (just substitute Coprinus comatus, Tricholoma, and Volvariella volvacea); 50 grams of bacon; 50 grams of coriander; Appropriate amount of onions; 2 slices of ginger; 2 garlic cloves; 6 dried peppers; Zanthoxylum bungeanum 1 spoon; Pixian bean paste 1 spoon; Half a teaspoon of salt; Half a spoonful of soy sauce; Sugar 1 teaspoon; Water starch 1 spoon; 1 teaspoon sesame oil.
Delicious, used as a main course and a good seasoning; It has the effects of nourishing yin and strengthening yang, caring skin and protecting health, and has unique curative effects on kidney deficiency, frequent urination, edema and rheumatism. It has an ideal auxiliary treatment effect on cancer, blood pressure lowering, anti-aging, low-grade fever in children and bed wetting, and is called "God Valley" by the people.
2, side dishes-cumin salt and pepper potatoes Efficacy: calcium, iron, zinc, selenium.
Ingredients: potatoes; Chopped green onion; Cumin powder; Salt and pepper; refined sugar
Tips:
(1), don't overcook the potatoes, or they will be too rotten and will become mashed potatoes when fried. Don't press the potatoes too hard with the back of your knife, or they will turn into mashed potatoes.
(2) When cooking salt and pepper potatoes in a restaurant, fry the potatoes in a large oil pan until the skin is brown. There is no need to use a large oil pan for cooking at home. It is healthier to fry small potatoes with ordinary cooking oil until the surface is brown than frying.