Farm vegetables
Farm food is a delicious dish cooked by rural people with poultry raised by traditional methods, vegetables grown and local natural specialties as raw materials.
Farmhouse dishes pay attention to "stupidity" and "wildness", which is what people call "green". Meat products such as "stupid pig", "stupid chicken" and "stupid duck" are the main ingredients of stew.
The production of farm dishes requires slow stewing, so that the soup will taste stronger and the meat will taste more fragrant. The feeling of eating in the mouth is soft and rotten, and it is very delicious.