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How to make patties soft and delicious?
1. Add water to yeast, stir well, add flour, make dough with moderate hardness, and ferment into honeycomb.

2. Add onion ginger, salt and soy sauce and mix well, then add peanut oil and mix well.

3. Add chopped cabbage and stir well.

4. Soften the fermented dough, break it into small portions and roll it into thin skin.

5, cabbage meat.

6, convergent

8. Roll all the cake blanks into thin cakes with a rolling pin.

9. Preheat the electric baking pan and pour in peanut oil. Grease both sides of the cake and bake for 3-4 minutes.

Extended data

Matters needing attention

1, flour and warm water into dough, covered or covered with wet cloth or plastic wrap.

2. Add minced onion and ginger to the meat stuffing, add salt and stir.

3. Take out the proofed dough and knead it evenly, and divide it into round pills of similar size.

4. Roll the dough into a slightly thinner dough.

5, the meat is wrapped in noodles.

6. After the pot is hot, pour a little oil, add the cake and bake until both sides are golden.

References:

Baidu encyclopedia-meat pie