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Application of chicken wings in air fryer
Ingredients: 5 chicken wings.

Accessories: raw flour, eggs, bread crumbs, gravy and oil.

Steps:

1. Wash chicken wings with water.

2. Cut two knives on each side for easy tasting.

3. Prepare marinade for the baby. The choice is not spicy! Put it in chicken wings and grab it evenly.

4. Stick the chicken wings with marinade with plastic wrap, make a few small holes and put them in the refrigerator. Marinate for 6-8 hours.

5. Prepare raw flour.

6. Chicken wings are wrapped in raw flour.

7. Wrap the egg liquid again.

8. Bread crumbs.

9. Preheat the air fryer for 5 minutes. Fry a layer of tin foil on the plate. Brush a layer of oil on the tin foil.

10. Put the chicken wings.

1. gas stove, 180 degrees 15 minutes. Turn over in the middle.