condiments

Bread flour125g

Vanilla sugar 13g

2 grams of salt

20 grams of whole eggs

Yeast 1.5g

70g milk

Auxiliary material butter 20 grams

sweet taste

Baking process

A few hours is time-consuming.

Simple difficulties

Steps to make a small meal package with cream rolls

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1

Weigh out all the ingredients except butter and milk, and put all the other ingredients in a basin.

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2

Slowly add milk, stir into dough, and add milk according to the hardness of dough. Knead until the dough surface is smooth to form a rough film, add butter,

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three

Knead until it expands, so that the edge of the membrane hole is serrated.

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four

The dough was fermented for the first time in a warm place, which was twice as large as before.

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five

Weigh out the total amount, divide it into 30g blocks, round it off, and relax for15min.

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six

Take a small dough and rub it into drops by hand.

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seven

Roll it out and spread it with bean paste.

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eight

Roll up from top to bottom

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nine

Put it on a baking tray and ferment it in a warm place to double its size. Brush the egg mixture, and sprinkle crispy particles in the oven to preheat 180℃, 15 to 20 minutes. Cover with tin foil after coloring.

From the food world? I want a vest line? works

Kitchen utensils used: electric oven