1. Beat the eggs well for later use. Wash okra and cut it into thin slices.

2. Add warm water, salt and chopped green onion oil to the eggs and mix well.

3. Sieve for three times.

4. Put it in the microwave oven and steam for three minutes.

5. Sprinkle in okra and steam for three minutes.

Cooking skills:

Those who like soy sauce can sprinkle some.