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sliced meat
50g Please click to enter the picture description.
Chinese cabbage
150g accessories? 1 species
Vinegar 10g
Cooking steps? Four steps
Step 1
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Chinese cabbage cleaning
Second step
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Boil water in a pot
Third step
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Add the sliced meat first, sprinkle with salt and bring to a boil, then add the cabbage.
Fourth step
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pan