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Practice and formula of dry-fried hot spicy dip
Preparation of raw materials: potato 1, lotus root 1 knot, half a catty of various balls, half a catty of bean sprouts, 5 pieces of bacon 10, green vegetables, bean skin 1 piece, onion 1 root, appropriate amount of salt, 2 tablespoons of soy sauce and chicken essence.

1, cut side dishes

Step 2 make meatballs

Step 3 cook side dishes

4. Cook the side dishes and remove them for later use.

5. Heat the oil in the pot, pour in the side dishes and add seasonings.

6, stir fry evenly out of the pot, complete.