Ingredients: 2 potatoes, 300g lean meat, 3 tablespoons oyster sauce, 2 teaspoons starch, 2 teaspoons soup and a little onion.

Exercise:

1, peeled potatoes, sliced, steamed in a pot, and then pressed into mud;

2, lean meat with a cooking machine into minced meat, add salt and stir evenly;

3. Put the mashed potatoes on the plastic wrap; Then put it into a bowl and compact it with a spoon, so that it is not easy to stick to the bowl when demoulding;

4. Put the bowl upside down on the plate and remove the plastic wrap;

5. Mix half a bowl of water with oyster sauce, sugar and starch to make starch water;

6, put oil in the pot, minced meat into the pot and stir fry until cooked; Pour in starch water and stir fry;

7. Finally, pour minced meat on the edge of the mashed potatoes, then put a little minced meat on the mashed potatoes and sprinkle with chopped green onion.