Current location - Recipe Complete Network - Complete cookbook - How to make mutton tender by eating hot pot?
How to make mutton tender by eating hot pot?
Mutton hot pot

"Who said that hot pot is a patent in winter? You can eat hot pot in spring and March, and you will be tired after eating big fish and meat. Only hot pot is never tired of eating, but you must be careful not to eat spicy hot pot in spring. Spicy hot pot is easy to get angry, less spicy and less meat, more vegetables, more potatoes and more mushrooms, which are not only delicious but also beneficial to your health. "

material

condiments

Please click to enter a picture description.

Mutton1000g

condiments

spinach

500 grams

coriander

200 grams

mushroom

Proper amount

sweet potato

two

Chicken balls

Proper amount

prawn

five

Canned luncheon meat

1 box

Pot bottom material

1?o'clock

Dipping sauce

2 packs

The practice of mutton hot pot

1.

Five prawns, a little pot bottom material, continue to cook with appropriate amount of boiling water, and then you can add various ingredients and have a meal.

Please click to enter a picture description.

2.

The bottom material of the pot is mainly 5 shrimps, with a little ginger and a little bottom material, which is basically not spicy. It can be used as tomato pot bottom, which is more suitable for spring. It may be that a community is unsealed, and there are many people in the supermarket. It will be fine in a day or two.

Mutton is the protagonist and the children's favorite. I longed for hot pot for several days, but I couldn't buy mutton in this community, so I finally unsealed it. Four people bought 2 Jin of mutton, with only a little left. This hot pot is really satisfying.

Please click to enter a picture description.

3.

Eat hot pot in spring, try to eat more vegetables and less meat. Vegetables are indispensable for eating hot pot in any season. Spinach is a seasonal vegetable in spring, which has the functions of nourishing yin, moistening dryness, soothing the liver and nourishing blood, and has a good auxiliary treatment effect on hypertension, dizziness, diabetes and anemia caused by liver yin deficiency in spring.

Please click to enter a picture description.

4.

Mushrooms rinsed in hot pot taste smooth and delicious. Mushrooms have high nutritional value and are rich in protein, vitamins, dietary fiber and various trace elements needed by human body. Eating mushrooms often can enhance the body's resistance.

Please click to enter a picture description.

5.

Sweet potato is the patent for our family to eat hot pot. Every time we eat hot pot, meat is acidic food and sweet potato is alkaline food. When they enter the stomach, they can be neutralized by acid and alkali, so as to keep the acid-base balance in our body as much as possible. In addition, sweet potato is both a dish and a staple food, and there is basically no need to add a staple food.

Please click to enter a picture description.

6.

Children's favorite, although meat, but fragrant but not greasy. You can eat it directly or rinse it in hot pot, as you like.

Please click to enter a picture description.

7.

The bottom material of my hot pot is basically spicy or not. You can eat spicy food if you like it, but it is not recommended to eat mala Tang in spring, which is easy to get angry.

Please click to enter a picture description.

8.

The hot hot pot is finished.

Please click to enter a picture description.

Finished mutton hot pot map

Please click to enter a picture description.

Please click to enter a picture description.

Please click to enter a picture description.

Please click to enter a picture description.