The first paragraph: handmade noodles

One of the biggest features of Lanzhou Lamian Noodles is handmade noodles. Gluten is strong, unique in taste and endless in aftertaste. Many Lamian Noodles shops are very careful when rolling noodles. Each kind of noodles has its own length and width, and there are strict requirements in the production process. Noodles are shaken into boiling water, and the delicious noodles make people drool, as if they can't eat enough at one breath.

The second paragraph: beef noodles

Another feature of Lanzhou Lamian Noodles is beef noodles. Sliced or shredded beef, full of tender feeling, accompanied by strong and elastic noodles, delicious soup, people can not help but bite after bite. Some shops will also add bone soup or soup base made of beef bones to make the whole bowl of noodles more delicious. Not only delicious, beef noodles are also rich in protein and nutrients, which are good for your health.

The third paragraph: fried noodles

In addition to the traditional beef noodles, there is also a dish in Lamian Noodles, Lanzhou, which is fried noodles. After the fried noodles are cooked, stir fry with various ingredients (such as eggs, lean meat, peppers, etc.). ), and a little bit fragrant, with a slightly spicy hot and sour sauce, the taste is unique. This dish is good in color and flavor, and it is a good choice to improve freshness and taste.

With its unique taste and taste, Lanzhou Lamian Noodles has become a beautiful business card in China cuisine. Handmade noodles, beef noodles or fried noodles all have irresistible charm. Now, this kind of food has also gone global and become an indispensable part of international food culture.