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Home-cooked method of frying cabbage and potato chips
The common methods of frying potato chips with cabbage are as follows:

Cut the cabbage into pieces (you can skip eating cabbage), and fry the cut potato chips in the cabbage and potatoes. Stir-fry the cabbage first, then add the fried potato chips and season with soy sauce. All right.

Chinese cabbage. Glabra Regel) is a biennial herb of Brassica in Cruciferae, with a height of 60 cm. The whole plant is hairless, with many basal leaves, large, obovate oblong to broadly obovate, blunt tip, wrinkled edge, wavy petiole, white, flat flowers, bright yellow, and oval or oval sepals.

Potatoes generally refer to potatoes. Potato (Solanum tuberosum L.) is a perennial herb of Solanaceae and the fourth largest food crop in the world after wheat, rice and corn. Potatoes are also called potato, potato head, sweet potato, potato, potato and so on.

Fried potato chips with Chinese cabbage, this dish is really excellent for people with a light diet. For friends who like to eat vegetarian food, this dish is not only delicious, but also rich in nutrition, which can supplement vitamins and is very affordable. It can be used for breakfast, lunch and dinner, and also for dinner. It's really versatile.