condiments
Pigskin 2000 grams
condiment
salt
20 grams
soybean
10g
monosodium glutamate
10g
verdant
10g
energy
10g
Eight angles
two
Sichuan pepper
3 grams
cinnamon
Proper amount
Cooking wine
20 grams
Mircia
3 grams
The practice of skin freezing
1. Look at the raw materials first.
2. Knife changing: After cleaning the skin, change it into a strip with a width of 4 cm.
3. Raw hair removal: after changing the knife, remove the pig hair with a shaving knife and then blanch it. And you can scrape the skin surface clean by the way.
4. blanching for the first time to remove blood foam: put the peeled cold water into the pot, boil it for 5 minutes, take it out, cool it naturally, and avoid soaking it in cold water.
5. Cook and degrease: After the blanched skin is cooled, scrape off the grease with a knife until the lines on the inside of the skin are exposed. About 2000 grams of skin can scrape off about 800 grams of fat oil. You can see how fat it is in the picture! ! This jelly can make you lose weight.
6. Cook and remove hair: blanch, remove the oil from the skin, and then remove the pig hair with a shaving knife.
7. Slice: cut the skin into 4 cm long; 0.5 cm wide strip
8. Remove the head water for the second time to remove the odor: put the peeled hot water into the pot and add a proper amount of chopped green onion and ginger; 20 grams of cooking wine. Boil for 15 minutes and take out for later use.
9. third cooking: adding water is the key to this cooking. You can add shredded pork skin first, and then pour boiling water, as long as it exceeds 1-2 cm, because cooking for two hours will consume some water, and the remaining water is close to 1: 1. Put the shredded pork skin into the pot and add a little water. Fragrant leaves; Illicium verum; Boil the pepper packet with a small fire cover for 2 hours, and cook it with minimum fire, otherwise the soup will be turbid and the skin will be opaque.
10. seasoning: after boiling for 2 hours, add 10g soy sauce and 20g salt to adjust the color; 10g monosodium glutamate, and then turn off the fire.
1 1. Brush the lunch box with sesame oil, then pour in the jelly and refrigerate overnight.
12. The weather will be fine the next day.