black kerneled rice

150g

condiments

refined sugar

Proper amount

step

1. Black rice is soaked one day in advance.

2. Pour the soaked black rice and the soaked rice washing water into the rice cooker.

3. Add the right amount of water.

4. Select the porridge button

After cooking for an hour, the rice is very chewy.

6. Put the black rice porridge into a bowl and add the right amount of sugar.

7. Stir well and serve.

skill

1. Black rice must be soaked in advance.

If you like porridge, you should stay longer.