Ingredients

Main ingredients

Chicken wings

8 pieces

Pineapple

1 piece

Accessories

Lemon

3 pieces

Rock sugar

8 pieces

White sugar

2 teaspoons

Olive oil

Adequate amount

Steps

1. Prepare chicken wings 8

2. Prepare a pineapple and lemon

3. Method: Wash the chicken wings and cut them into two pieces from the middle

4. Method: Peel the pineapple, Cut into cubes of the same size

5. Put the chopped chicken wings into the water, cut three slices of lemon and add it. After boiling, remove and drain out the water

6. Heat the wok Add olive oil, add rock sugar and stir-fry the sugar color

7. After the rock sugar melts, add the chicken wings and stir-fry the sugar until it becomes coloured.

8. Wash the wok and heat it again, add the pineapple pieces and stir-fry until the pineapple becomes translucent.

9. Place the chicken pieces and pineapple in the pot and cook.

10. Add the soup and bring to a boil, then add the sugar and continue to cook the soup until it thickens.

11. Finished product picture

12. Finished product picture

13. Finished product picture

Tips

None