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The custom of the Spring Festival in Nanchang is from the eighth day of the twelfth lunar month to the nineteenth day of the first month.
Nanchang area must eat rice cakes, braised fish, fried rice noodles, eight-treasure rice and boiled soup, which in turn is increasing year by year.

Every year, there are fish, abundant grains, strings of rice, and eight treasures become wealth, which prosper every year.

Northern areas like to eat jiaozi during the Spring Festival, which means unity, good luck and welcoming the New Year. To add to the festive atmosphere

Atmosphere and fun, people in the past dynasties have put a lot of effort into dumpling stuffing. People put their money in jiaozi, and whoever eats it will come to the annual meeting.

Make a fortune; Wrap honey in jiaozi, and whoever eats it will represent the sweetness of life in the coming year and so on.

Nanchang people are also very particular about New Year's greetings. On the first day, the son pays New Year greetings to his parents, the younger generation pays New Year greetings to the elders in turn, and the elders lead the younger generation to pay New Year greetings to their neighbors. The son-in-law of the second day pays a New Year call to his mother-in-law. On the third day, when my daughter goes back to her mother's house, she will send candy cakes to her neighbors, reflecting the harmonious neighborhood relationship.

During the China New Year, the seventh day is very important. Nanchang folk proverb says: "The seventh day is like a year." Because it is said that Nu Wa made a baby on the seventh day. On the seventh day, every household will eat paste soup. People think that eating paste soup symbolizes rising step by step.

The last day of the Lunar New Year is the Lantern Festival on the fifteenth day of the first month. Lantern Festival is also called "Lantern Festival" because of the custom of putting lanterns on it.