Materials? : carrot 15g

Half a cup of rice (a measuring cup in a rice cooker)

Two mushrooms (preferably fresh mushrooms)

A little salt consumes two or three drops of oil.

Carrot ribs porridge (complementary food)?

Wash the rice first and cook porridge in the rice cooker.

Blanch the ribs with boiling water to remove the blood.

Carrots and mushrooms are finely cut to facilitate digestion.

Pour ribs, carrots and mushrooms into the rice cooker and cook until soft and rotten.

Add salt and oil and stir well.