condiments

Pitaya; pitaya; dragon fruit

one half

pawpaw

one half

yogurt

3 boxes

condiments

Refined sugar

Proper amount

step

1. Raw materials

2. Disinfect the hot water of the ice cream mold first.

3. Dice pitaya and papaya for later use

4. Scoop a spoonful of diced fruit into the mold.

Add some sugar

6. Pour in yogurt and stir.

7. Cover and freeze in the refrigerator for one night.

8. Take out the ice cream at room temperature 5 minutes before eating. It's easy to take out the ice cream inside. Never pull it out by brute force, or the lower part of the ice cream will easily break in the mold.

Or if you don't want to wait for 5 minutes, you can put it under the tap and wash it.

9. One advantage of my mold is that there is a box under it. Add some water, then put it in the ice cream mold and shake it twice ~

10. So much meat, wood and heart ~